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Writer's pictureLazy Glaze

Umeshiso Maki


Something I hadn’t come across before, so I gave it a go. Ume is the picked plum (purple bit); Shiso is apparently some kind of leaf (the green bit). A different taste, fresh and sharp, like sweet pickled grass. Couldn't widely recommend it for everyone, but if you want to go for a distinctly different taste, this is a good choice. I wouldn’t order it too often myself but probably would do it again.



http://www.daiki-suisan.co.jp/sushi/grandmenu/

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